Mains
Our premium Halibut is beer battered, fried to perfection, and served with coleslaw, fresh cut fries & house made tartar sauce.
Our natural cut haddock is caught off the coast of Nova Scotia, beer battered, fried to perfection, and served with coleslaw, fresh cut fries & house made tartar sauce.
Juicy chicken tenders are double breaded in house and fried to perfection. Served with fresh cut fries & plum sauce.
Rigatoni tossed in a traditional carbonara sauce with bacon, and topped with shaved parmesan and green onion.
Fresh seasonal vegetables sautéed in a Pad Thai sauce with lo mein noodles, topped with scallions and cashews.
Pan seared Atlantic salmon finished with a white wine & lemon dill cream sauce. Served over jasmine rice with seasonal vegetables.
Red wine braised roast beef topped with demi glaze and served inside our homemade Yorkshire pudding with mashed potatoes & seasonal vegetables.
Half rack of in house braised baby back ribs grilled with honey chipotle Beer-B-Q sauce, served with fresh cut fries, and coleslaw.
Half rack of our in-house braised and grilled baby back ribs paired with a half order of our classic wings and served with fresh cut fries, creamy slaw, and blue cheese dip.
Oven baked flour tortilla filled with pico de gallo, bell peppers and a Cheddar & Mozzarella blend. Served with salsa & sour cream
Tender liver cooked to perfection, topped with sautéed onions, crispy double smoked bacon and rich beef gravy. Served with mashed potatoes and seasonal vegetables.